
7 Foods That Worsen Schizophrenia Symptoms
When it comes to mental health conditions like schizophrenia, poor eating habits may play a role in worsening the symptoms. To alleviate the symptoms of schizophrenia, following a healthy nutrition plan consisting of fruits and vegetables and avoiding certain foods is essential. Herein, we’ve listed seven foods foods that schizophrenia p[atiensts must avoid. 1. Gluten Gluten is found in foods like wheat, rye, and barley and is one of the food types that can worsen schizophrenia symptoms. Gluten sensitivity can affect various parts of the body including the brain causing behavioral issues. Schizophrenics should consider purchasing gluten-free foods for better health. 2. Caffeine Coffee, tea, soda, and other carbonated beverages contain caffeine. High intake of caffeine can have a bad effect on sugar level which can induce schizophrenia symptoms. Reducing or eliminating caffeine will help improve the symptoms. 3. Refined Carbohydrates White bread and rice, crackers, cookies, etc. can cause the levels of blood sugar and insulin to spike to dangerously high in the body. This can have an impact on schizophrenia patients leading to worsening of their symptoms. Processed foods are also high in refined carbohydrates that can hinder normal brain mechanisms. Consuming ready meals, baked goods, and processed meats such as bacon, sausage, and ham can aggravate the condition of schizophrenia patients.
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